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Experience Culinary Excellence with Our Special Set Menus – Join Us Today!

OPENING HOURS

Visit Us

Saturday-Sunday

12:00 PM- 10:30 PM

Starters

MANGO SALAD  14
STEAMED DIM SIMS (4 PIECES)  

Veg. 10 / Chicken 11 / Beef 11 / Shrimp 12
EDAMAME (SALTY OR SPICY GARLIC)  8 
VEGETABLE SPRING ROLLS (2 PIECES)  6

BOMBAY CHOPSTICKS BABY CORN  16

SPICY BABY CORN  16

SALT & SPICY DEEP-FRIED TOFU  16

CRISPY VEGETABLES  16
BOMBAY PRAWNS  18

GOLDEN FRIED PRAWNS (8 PIECES)  18
SPICY CRISPY SQUID (CALAMARI)  18

CHICKEN WING (10 PIECES)

CLASSIC ORIGINAL  16
SALT & SPICY SEASONING  17
COATED WITH HOT GARLIC SAUCE  17

CHILI ALOO (POTATO)-DRY DISHES  14
CAULIFLOWER IN MANCHURIAN STYLE (DRY)  17
BOMBAY CHOPSTICKS CAULIFLOWER  17

Soups

EGG DROP SOUP
SWEET CORN SOUP
MAN CHOW SOUP
HOT AND SOUR SOUP  

Small 8 / Medium 12 / Large 16

TUM YUM SOUP

Small 8 / Medium 12 / Large 16

SWEET CORN SOUP (CHICKEN)
WONTON SOUP (CHICKEN)

Small 9 / Medium 13 / Large 17

HOT AND SOUR SOUP WITH EGG (CHICKEN OR SHRIMP)
MAN CHOW SOUP WITH EGG (CHICKEN OR SHRIMP)

TUM YUM SOUP (CHICKEN OR SHRIMP)
Small 9 / Medium 13 / Large 17

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THE STORY BEHIND BOMBAY CHOPSTICKS

Where We Started, Where We’re Headed

At the core of any great Chinese Restaurant, there is a desire to develop and provide a truly extraordinary dining experience. At Bombay Chopsticks, the courses are built on seasonal properties, utilizing only the freshest, most delicious ingredients available. Our atmosphere is traditional but unique, and each dish is composed to ensure a bold yet simplistic culinary adventure. Since 2000, we’ve sought and succeeded to revolutionize the way people eat food in the GTA area. From the classics to the innovative, we’ve got it all. Join us.

Mains

PANANG STYLE CURRY (YELLOW CURRY) WITH CHOICE OF:

Tofu 19 / Chicken 20 / Beef 20 / Shrimp 21

MANCHURIAN VEG BALLS   19

MANCHURIAN EGGPLANT
Gravy 18 / Dry 19

BOMBAY CHOPSTICKS CHICKEN TOPPED WITH SESAME SEED  22

MIX VEGETABLES STIR-FRIED IN GARLIC FLAVOR WITH CHOICE OF
Chicken 21 / Beef 21 / Shrimp 22 / Veg 18 Almond 21 / Paneer 21 / Tofu 19

GENERAL TAO (A SPICY & TANGY DRY SAUCE) WITH CHOICE OF
Tofu 19 / Chicken (dark meat) 21; (white meat) 22 Beef 20 / Shrimp 21 / Paneer 21

BROCCOLI STIR-FRIED WITH CHOICE OF
Chicken 21 / Beef 21 / Shrimp 22

DRAGON SHRIMP 21

GINGER & MIX ONION STIR-FRIED WITH CHOICE OF
Chicken (white meat) 22 / Beef 20 
CHEF'S CHILI SAUCE (DRY/GRAVY) WITH CHOICE OF 
Chicken (dark meat) 21;(white meat) 22 Beef 21 / Shrimp 22 / Fish 22 / Paneer 21
MANCHURIAN STYLE SAUCE (DRY/GRAVY) WITH CHOICE OF 
Chicken (dark meat) 21; (white meat) 22  / Beef 21 Shrimp 22 / Fish 22 / Paneer 21

KUNG PAO (FAMOUS SZECHUAN STYLE TOPPED WITH CASHEW NUTS) 
Chicken (white meat) 22 / Beef 20 / Shrimp 21

CHICKEN WITH SWEET & SOUR SAUCE  20 

CRISPY BEEF TOPPED WITH SESAME SEED  21   

SPICY CRISPY CHICKEN  21

BLACK PEPPER SAUCE AND ONION WITH CHOICE OF

Chicken (white meat) 22 / Beef 20

CHICKEN BALL (10 PIECES)  21

BLACK BEAN SAUCE WITH CHOICE OF

Tofu 19 / Chicken (white meat) 22 Beef 20 / Shrimp 21 / Paneer 21

LEMON CHICKEN  20 

GREEN BEAN STIR-FRIED IN CHEF'S SPICY SAUCE WITH CHOICE OF Chicken 20 / Beef 20 / Shrimp 21

SZECHUAN SAUCE, CARROT & ONION STIR-FRIED WITH CHOICE OF

Tofu 19 / Chicken (white meat) 22 Beef 20 / Shrimp 21 / Fish 21 / Paneer 21

THAI STYLE RED OR GREEN CURRY WITH CHOICE OF

Tofu 19 / Chicken 20 / Beef 20 / Shrimp 21

DICED CHILLY BASIL WITH CHOICE OF

Chicken (white meat) 22 / Beef 20

SPICY CRISPY FISH 21

STEAM FISH WITH CHOICE OF FLAVOR (BLACK BEAN OR CHILI SAUCE) 21

Rice

FRIED RICE WITH CHOICE OF

Veg 16 / Egg 17 / Chicken 18 / Beef 18 / Shrimp 19

FRIED RICE IN MANCHURIAN STYLE (SPICY) WITH CHOICE OF

Veg 17 / Egg 18 / Chicken 19 / Beef 19 / Shrimp 20

FRIED RICE IN THAI STYLE (BASIL FLAVOR) WITH CHOICE OF

Veg 17 / Egg 18 / Chicken 19 / Beef 19 / Shrimp 20

FRIED RICE IN SINGAPORE STYLE (CURRY FLAVOR) WITH CHOICE OF

Veg 16 / Egg 17 / Chicken 18 / Beef 18 / Shrimp 19

HOUSE MIX FRIED RICE WITH VEG, CHICKEN, BEEF AND SHRIMP.

Reg 20 / Manchurian Style (spicy) 21

BOMBAY CHOPSTICKS BIRYANI

Chicken 20 (white meat 22)/ Beef 20 / Shrimp 21 Fish 21 / Paneer 21

Noodles

HAKKA NODDLE (FLAT NOODLE)-HAKKA STYLE (SPICY)
Veg 17 / Chicken 19 / Beef 19 / Shrimp 20 / Mix of two 21
 CHOW MEIN (ROUND NOODLE)
Veg 16 / Chicken 18 / Beef 18 / Shrimp 19 / Mix of two 20
AMERICAN CHOPSUEY
Veg 17 / Chicken 19

CHOW MEIN (ROUND NOODLE) MANCHURIAN STYLE (SPICY)
Veg 17 / Chicken 19 / Beef19 / Shrimp20 / Mix of two 21
CHOW MEIN (ROUND NOODLE)-CANTONESE STYLE

(CRISPY NOODLE)
Veg 18 / Chicken 20 / Beef 20 / Shrimp 21 / Mix of two 22

PAD THAI NOODLE
Tofu 18 / Chicken 19 / Beef 19 / Shrimp 20
SINGAPORE NOODLE
Veg 17 / Chicken 19 / Beef 19 / Shrimp 20 Mix of two 21

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